Whether you are looking for a gift for a well seasoned baker or someone just getting started, this is the perfect option!
WHAT'S IN THE BOX?
The Baker's Appendix book by Jessica Reed
This is an essential guide for anyone looking to expand their baking skills. This handy book can be used as a quick reference for metric conversions and ingredient substitutions. It also includes 18 recipes for simple, fail-proof cakes, cookies and frostings with variations that can be combined to make dozens of delicious treats.
Smoked Chocolate Chips by Hot Cakes Molten Chocolate Cakery
Hot Cakes is based in Seattle Washington and is well-known for crafting the most delicious desserts distributed nationwide. These smoked chocolate chips are a prime example of just how tasty their treats are! Cold smoked over alder wood for 10 hours, it will turn your cookie into a sophisticated and decadent dessert. These are also great to make cocoa, milkshakes (even adult shakes!), s'mores and try them out with some savory dishes such as mole and rubs.
Ingredients: organic chocolate (cocoa liquor, sugar, soy lecithin), the smoke of alder wood. Produced with equipment shared with tree nuts, dairy, peanuts and eggs. Contains soy.
Black Pepper Salt by Jacobsen Salt Co.
Jacobsen Salt Co. hand-harvests flake and kosher sea salts from the cold, pristine waters of Netarts Bay on the Oregon Coast. This salt’s warm and floral spice is perfect for savory dishes in need of some spice and depth. A necessity for the perfect baked potato!
Ingredients: Jacobsen sea salt, Tellicherry peppercorns. No use of anti-caking agents, natural clumping may occur. Does not contain iodide.
Baker's Wooden Tasting Spoon
Please note: All boxes shipped will be shipped in a custom Thread + Seed mailing box. If you wish to pick this up in-store, we can gift it in our traditional kraft gift box, please leave a note on the order for this option and we will refund your shipping charge.
Wish to make a modification? Email us at Gifts@ThreadandSeed.com